TV Schedule for Food Network Canada (Rogers)
Friday, February 6th TV listings for Food Network Canada (Rogers)
Bake With Anna Olson Pancakes
Anna discusses the versatility of pancakes and prepares them three different ways.
Bake With Anna Olson Souffles
Anna shares tips and techniques on how to make a fluffy souffle.
Bake With Anna Olson Pancakes
Anna discusses the versatility of pancakes and prepares them three different ways.
Bake With Anna Olson Souffles
Anna shares tips and techniques on how to make a fluffy souffle.
Food Factory From Sugar With Love
Peppermint hard candies; flaky cheese straws; mango chutney; love hearts.
Food Factory Colourful Candy
Mike and Ikes; Turkish Taffy; Arizona iced green tea; shredded cheese.
Bake With Anna Olson Pancakes
Anna discusses the versatility of pancakes and prepares them three different ways.
Bake With Anna Olson Souffles
Anna shares tips and techniques on how to make a fluffy souffle.
The Great Food Truck Race Alaskan Alliance
The remaining five food truck teams go deep-sea fishing; the Alaskan elements take their toll on the trucks; in Homer, the teams struggle to meet demand; surprise judge's favorite dish will win one team immunity from elimination.
The Great Food Truck Race Gold Rush
The four remaining teams pan for gold; the cold weather continues to be a challenge; the teams must use Alaskan crab to create a dish for their menu, and the team that sells the most will win an extra $500.
Diners, Drive-Ins and Dives Triple D Nation: Street Food, Sandwiches and Soup
Guy Fieri's headed back to some funky faves; the Cajun cuisine is still killer at an Indiana joint; a breakfast-and-lunch spot in Boston is slinging serious sammies; family-run eatery in upstate New York is dishing out an over-the-top turkey Reuben.
Diners, Drive-Ins and Dives Smokin' Southern Decadence
Guy Fieri's having smoking Southern meats and more; in Mobile, Ala., a family-run barbecue joint is putting out a bomb boss burger with a side of rib candy; in Atlanta, chef G. Garvin's steakhouse is serving up a next-level lobster mac and cheese.
Diners, Drive-Ins and Dives French Flavor and Meaty Kabobs
Guy Fieri's having Southern meats and more; in Alabama, a family-run barbecue joint is putting out a Boss Burger with a side of ribs; in Atlanta, Chef G. Garvin's steakhouse is serving up a next-level lobster mac and cheese.
Diners, Drive-Ins and Dives From the Seas and Overseas
Guy Fieri tries a Polish restaurant, a Caribbean restaurant in San Antonio, Texas, and a shrimp restaurant in Brunswick, Ga.
Diners, Drive-Ins and Dives From Spicy to Sticky
Guy Fieri savors both spicy and sweet eats; in St. Simons Island, GA, a bomb bakery plates righteous rum cake; a pizza restaurant in Boulder, CO, fires up artisan pies; a spot in San Antonio, Texas, delivers dynamite duck.
Diners, Drive-Ins and Dives Phoenix Food Fans
Guy Fieri checks out the Phoenix food scene and visits an Irish pub that incorporates Southwestern style; he explores a family joint that serves smoke and spice wood-fired pizza and a neighborhood taqueria that aims to redefine Mexican street food.
Supermarket Stakeout Lay'er on Me
Chefs are forced to noodle on the definition of noodles as they meet Alex Guarnaschelli to stakeout Fry's Marketplace in Phoenix; one chef struggles with their ballpark bite; it's all about the layers in a final dessert stakeout.
Beat Bobby Flay Close but No Cigar
Chefs Kathy Fang and Nate Appleman lost once, but they're back to make sure that doesn't happen again. Brooke Williamson and Tiffany Derry cheer them on to victory over Bobby Flay.
Beat Bobby Flay How About a Rematch?
Chefs Emily Oyer and Dan Jacobs are back for revenge; robbed of a win in their first battle, Ted Allen and host Lauren Scala are helping to ensure that one chef doesn't lose twice to Bobby Flay.
Beat Bobby Flay Risk It for the Biscuit
Chef Josh Capon and actor and comedian Lil Rel Howery cheer on chefs Declan Horgan and Melvin Boots Johnson in a mighty battle to defeat Bobby Flay.
Guy Fieri drives coast to coast as he explores America's intriguing restaurants and samples classic road food.
Diners, Drive-Ins and Dives Triple D Nation: Smashed and Sauced
Guy Fieri's getting saucy with gourmet pork banh mi pizza in Minneapolis; a neighborhood staple in Boston is serving up lights-out lobster rolls; a Massachusetts gastropub is plating mushroom poutine and onion smash burgers.
Beat Bobby Flay Close but No Cigar
Chefs Kathy Fang and Nate Appleman lost once, but they're back to make sure that doesn't happen again. Brooke Williamson and Tiffany Derry cheer them on to victory over Bobby Flay.
Beat Bobby Flay How About a Rematch?
Chefs Emily Oyer and Dan Jacobs are back for revenge; robbed of a win in their first battle, Ted Allen and host Lauren Scala are helping to ensure that one chef doesn't lose twice to Bobby Flay.
Guy Fieri drives coast to coast as he explores America's intriguing restaurants and samples classic road food.
Diners, Drive-Ins and Dives Triple D Nation: Smashed and Sauced
Guy Fieri's getting saucy with gourmet pork banh mi pizza in Minneapolis; a neighborhood staple in Boston is serving up lights-out lobster rolls; a Massachusetts gastropub is plating mushroom poutine and onion smash burgers.
Beat Bobby Flay Risk It for the Biscuit
Chef Josh Capon and actor and comedian Lil Rel Howery cheer on chefs Declan Horgan and Melvin Boots Johnson in a mighty battle to defeat Bobby Flay.
Diners, Drive-Ins and Dives Triple D Nation: Smashed and Sauced
Guy Fieri's getting saucy with gourmet pork banh mi pizza in Minneapolis; a neighborhood staple in Boston is serving up lights-out lobster rolls; a Massachusetts gastropub is plating mushroom poutine and onion smash burgers.
Guy Fieri drives coast to coast as he explores America's intriguing restaurants and samples classic road food.
Diners, Drive-Ins and Dives French Flavor and Meaty Kabobs
Guy Fieri's having Southern meats and more; in Alabama, a family-run barbecue joint is putting out a Boss Burger with a side of ribs; in Atlanta, Chef G. Garvin's steakhouse is serving up a next-level lobster mac and cheese.
Diners, Drive-Ins and Dives From the Seas and Overseas
Guy Fieri tries a Polish restaurant, a Caribbean restaurant in San Antonio, Texas, and a shrimp restaurant in Brunswick, Ga.
Supermarket Stakeout Lay'er on Me
Chefs are forced to noodle on the definition of noodles as they meet Alex Guarnaschelli to stakeout Fry's Marketplace in Phoenix; one chef struggles with their ballpark bite; it's all about the layers in a final dessert stakeout.
Diners, Drive-Ins and Dives From Spicy to Sticky
Guy Fieri savors both spicy and sweet eats; in St. Simons Island, GA, a bomb bakery plates righteous rum cake; a pizza restaurant in Boulder, CO, fires up artisan pies; a spot in San Antonio, Texas, delivers dynamite duck.
Diners, Drive-Ins and Dives Phoenix Food Fans
Guy Fieri checks out the Phoenix food scene and visits an Irish pub that incorporates Southwestern style; he explores a family joint that serves smoke and spice wood-fired pizza and a neighborhood taqueria that aims to redefine Mexican street food.
The Great Food Truck Race Gold Rush
The four remaining teams pan for gold; the cold weather continues to be a challenge; the teams must use Alaskan crab to create a dish for their menu, and the team that sells the most will win an extra $500.
Beat Bobby Flay How About a Rematch?
Chefs Emily Oyer and Dan Jacobs are back for revenge; robbed of a win in their first battle, Ted Allen and host Lauren Scala are helping to ensure that one chef doesn't lose twice to Bobby Flay.
Beat Bobby Flay Risk It for the Biscuit
Chef Josh Capon and actor and comedian Lil Rel Howery cheer on chefs Declan Horgan and Melvin Boots Johnson in a mighty battle to defeat Bobby Flay.
Food Factory Chee Cha Sambur
Madras sambar, an ancient Indian vegetable stew; a combo of lemony chocolate and cottage cheese is molded into Moo Moo bars.
Food Factory Fancy a Sausage Roll?
Sausage rolls; Easter treats; lollipops; Korean dumplings.
Food Factory Chee Cha Sambur
Madras sambar, an ancient Indian vegetable stew; a combo of lemony chocolate and cottage cheese is molded into Moo Moo bars.
Food Factory Fancy a Sausage Roll?
Sausage rolls; Easter treats; lollipops; Korean dumplings.
Bake With Anna Olson Charlottes
Anna prepares three different styles of charlotte cakes.
Bake With Anna Olson Country Breads
Anna prepares three different types of bread.