TV Schedule for The Cooking Channel HD

Carnival Eats Nacho, Nacho Man

Corn chips, cheese and loads of toppings are the base of a simple Tex-Mex dish, but the carnival cooks can get pretty creative; some of the wackiest and wildest nacho combinations on the midway.

Carnival Eats Mighty Meatless

Veggie-friendly treats that don't need meat to be indulgent; delicious, salad-inspired snacks on fairgrounds across the country.

Carnival Eats There Will Be Bacon

Bacon and Bourbon Fest in Wellington, Fla.; Stuffed Crust Bacon-Za; Peanut Butter Pork Donuts that hit the sweet and salty spot; ThurtenE Carnival at Washington University in St. Louis, where he gets his fill of delicious school spirit.

Carnival Eats State Fair Meadowlands; Gardendale Magnolia Festival

Freak show of food; sweet potato pie ice cream.

Burgers, Brew & 'Que Meat Lover's Madness

A Cleveland brewery that revolutionizes pub fare with decadent confit chicken wings in chipotle-maple glaze; brisket, bacon and ham on top of a four-cut blended steak patty.

Burgers, Brew & 'Que Champion Burger Knockouts

Michael Symon starts in San Diego with a Champ Burger loaded with beer-braised pork that packs a powerful punch; a cookie-brownie mashup; cola-braised brisket; rattlesnake and elk sausages make seriously savage dogs in Denver.

Burgers, Brew & 'Que Bayou Barbecue and Saucy Skillets

Michael Symon starts in Las Vegas with a skillet full of pork belly chili and a mega-pancake; mac and cheese studded with crawfish, alligator andouille sausage and shrimp; an umami burger built for every craving.

Burgers, Brew & 'Que Deep-Fried Comfort Creations

In Brooklyn, a deep-fried burger; in New Orleans, crawfish and grits and jambalaya, washed down with an adult sundae steeped in local stout beer; in Lexington, Ky., a smoked and savory fried steak bacon biscuit.

Carnival Eats The Corn Identity

Noah starts the day with breakfast nachos at the Ft. Worth Stock Show and Rodeo in Texas, visits the North Florida Fair in Tallahassee for street corn fritters and stops by the Riverside County Fair in Indio, Calif., for a colorful frozen treat.

Carnival Eats The Rainbow Confection

Jackfruit torta; peanut butter meatballs; cherry candy-coated hot wings; Ice Cream Garden; pulled pork rainbow melt.

Carnival Eats Piefidelity

Delaware State Fair; shrimp dog; "Crabtastic Po' Boy"; Apple Scrapple burger; deep-fried Key lime pie.

Carnival Eats Twisted Creations

These fairground vendors have combined two iconic treats into one revolutionary new midway masterpiece.

Food Paradise Aloha, Hawaii

The best local hideaways and tourist-friendly spots on the Hawaiian islands of Oahu and Kauai; delicacies include pineapple fried rice, Hawaiian-style dogs, lau lau pork and Spam musubi.

Food Paradise Swine and Dine

From a triple-wide Cajun country pork chop to a sky-high stack of piggy perfection, there's almost too much pork to fit on a fork at these dining destinations.

Food Paradise Hog Wild

Restaurants go hog wild, serving up German-style pork shanks in Philadelphia, pork-powered pizzas in Boston, bourbon-glazed pork chops in St. Rose, La., and the skyscraper-sized Hogzilla in Ridgefield, Conn.

Food Paradise Meals Over Miami

A food paradise in Miami; a papita-topped Cuban street food favorite; a pepper-packed burger that brings the heat; bold burritos; decadent macaroni and cheese.

Food Paradise Smothered Comfort

Decadent dishes smothered in the richest sauces, from gravy-covered biscuits and skyscraping burgers to Caribbean curries and perfect pancakes.

Kitchen Nightmares Amy's Baking Co.

Ramsay travels to Scottsdale, Ariz., to help the owners of Amy's Baking Company.

Kitchen Nightmares Return to Amy's Baking Company

Chef Ramsay pays another visit to the defiant owners of Amy's Baking Company.

Kitchen Nightmares Mama Maria's

Ramsay tries to help the owners of New York Italian restaurant Mama Maria's.

Kitchen Nightmares Revisited No. 1

Chef Ramsay returns to a number of restaurants that he helped spruce up to see if they took his advice; the eateries he visits include Mojito, The Junction (formerly Flamango's) and Bazzini.

Kitchen Nightmares Amy's Baking Co.

Ramsay travels to Scottsdale, Ariz., to help the owners of Amy's Baking Company.

Kitchen Nightmares Return to Amy's Baking Company

Chef Ramsay pays another visit to the defiant owners of Amy's Baking Company.

Kitchen Nightmares Mama Maria's

Ramsay tries to help the owners of New York Italian restaurant Mama Maria's.

Kitchen Nightmares Revisited No. 1

Chef Ramsay returns to a number of restaurants that he helped spruce up to see if they took his advice; the eateries he visits include Mojito, The Junction (formerly Flamango's) and Bazzini.

Paid Programming

Paid programming.

Paid Programming

Paid programming.

Emma: Natural Relief for Bloating, Constipation & Gut Imbalance

Tired of bloating or gut issues that won't go away? Discover the root cause-and how Emma can help eliminate methane-producing archaea, reset digestion, and restore balance naturally.

Paid Programming

Paid programming.

Cheap Eats Pit Stop

Ali Khan visits Pittsburgh for some cheesy pancakes and takes on a sub that might blow the classic Philly cheesesteak out of the water; Ali discovers the secrets to Pittsburgh's best pretzels and ends the day at one of the city's hottest new spots.

Cheap Eats Albuquerque

Ali Khan discovers more in Albuquerque than just the hype; he samples a vegan waffle, green chile cheeseburgers, a designer donut and carne adovada.

Cheap Eats Fillin' Up in the South

Ali visits a Richmond bakery that adds a spicy twist to a traditional Southern biscuit; he heads to a diner for a curry-inspired country omelet; he finishes up his visit with a soul food dinner of fried catfish.

Cheap Eats Bayside Bites

Ali visits Baltimore and comes face-to-face with bacon-infused pancakes and has his first taste of Maryland pit beef; Ali snacks on Basque-style fried cheese balls before he tries some Korean-style street noodles.

Cheap Eats Crossroad Foodie

Ali visits Salt Lake City and begins with a zesty pound cake-inspired French toast; he fills up on a burger topped with fried guacamole; he then visits a biker bar that serves fried Mormon funeral potatoes and ends his day with a smoky chicken club.

Cheap Eats Great Lakes Craves

Ali visits Grand Rapids and samples a twilight French toast with creamy anglaise sauce; for lunch, Ali enjoys a juicy pork torta de jamon and snacks on spicy Moroccan chicken wings; a double-patty blue cheese-stuffed burger.