TV Schedule for The Cooking Channel HD
Monday, July 13th TV listings for The Cooking Channel HD
Kelsey's Essentials Burgers
Kelsey shares her essential tips and recipes for the best burgers.
Kelsey's Essentials Unexpected Desserts
Surprising desserts; custom cupcake bar; ice cream cake; dry ice root beer float; carrot cookies with orange buttercream frosting.
Kelsey's Essentials Fresh Pasta
Hand-cut cannelloni with luscious Italian sausage; spinach and ricotta in a simple red sauce; fettuccine with savory yellow squash and Parmesan-lemon cream sauce.
Kelsey's Essentials On the Go
Kelsey flips fast food on its head and makes delicious and portable food in no time.
Symon's Suppers Clambake Party
Cleveland style clambake.
Symon's Suppers Bar Snacks
Lola chips with blue cheese fondue; chipotle porky Joe sliders; crispy rock shrimp with lime.
Symon's Suppers Better With Bacon
Bacon dishes include double trouble meatloaf, peas with bacon, and bacon pecan brownies.
Symon's Suppers Cast Iron
Food cooked in cast iron pans; ground beef pie; blueberry cobbler.
Unwrapped 2.0 Melting Pot
Authentic Italian cannoli; a lemony roasted garlic hummus falafel wrap; south-of-the-border enchilada pie; how that fortune gets inside the fortune cookie.
Unwrapped 2.0 It's a Rainbow
Alfonso discovers how RW Garcia make their tortilla chips so vibrantly red; visiting Amy's Kitchen for their Thai Red Curry Bowl; sampling Caroline's Cakes' Over the Rainbow Cake; how Jelly Belly creates rainforest animal-shaped fruit snacks.
Unique Eats Craving Comfort
A pie that's filled with macaroni and cheese; nachos with a Japanese twist; doughnuts filled with jelly and foie gras; a chocolate cupcake with bacon.
Unique Eats Southern Favorites
Fiery hot chicken in Brooklyn; southern heavies that are actually light and healthy; a decadent southern Sunday brunch in Portland; a meat and three supper in Atlanta.
Unique Eats Cheese
Tour a cheese cave; a world-renowned fondue and cheesecake; how many cheeses can fit into one macaroni and cheese dish; the unique and sought-after grilled cheese sandwiches.
Unique Eats Local Legends
Restaurants that showcase unique and pioneering dishes that turn first time customers into long-time fans.
Unique Eats Off the Grid
Eateries unknown to the average tourist; Staten Island Italian restaurant; a pizzeria in Las Vegas.
Unique Eats Meats
Why Minetta Tavern has the most talked about burger in town and what makes it top everyone's reservation hot list.
Bizarre Foods America Florida Keys: Horse Conch and Hogfish
Hunting and cooking iguanas with a family; a fishing derby competition; Cuban cooking and cigar making.
Bizarre Foods America Rhode Island: Chowing Gaggers & Stuffies
Andrew visits Rhode Island where old traditions meet the experimental to create clam cakes and monkfish liver mousse.
Bizarre Foods America Atlanta: Monkfish Liver & Goat Heart
Calf brains on toast; grilled goat organs; Korean scrub down.
Bizarre Foods America Wisconsin
Science behind what makes milk taste better; a traditional Serbian casserole made with lamb organs; emu testicles.
Bizarre Foods America New Jersey; Pigs Blood & Paprikash
Andrew Zimmern finds out that some amazing things are growing in America's Garden State; dinuguan; Taylor pork roll.
Bizarre Foods America Undiscovered Hawaii
Andrew wants to find out what Hawaiians really like to eat; dried octopus bile sac; crispy pork intestine;and a traditional take on a raw fish salad that includes the eyeballs.
Kitchen Nightmares Chappy's
Gordon travels to Nashville, Tenn., to help the owners of Chappy's turn their restaurant around.
Kitchen Nightmares Blackberry's
Chef Ramsay heads to New Jersey in hope of helping the owners of Blackberry's improve their service and food quality.
Kitchen Nightmares Barefoot Bob's
Ramsay goes to Massachusetts to help a married couple improve their restaurant, Barefoot Bob's.
Kitchen Nightmares Sam's Mediterranean Kabob Room
Ramsay travels to Sam's Mediterranean Kabob Room in Monrovia, Calif., where the owner has only been able to keep his own children on as employees.
Kitchen Nightmares Chappy's
Gordon travels to Nashville, Tenn., to help the owners of Chappy's turn their restaurant around.
Kitchen Nightmares Blackberry's
Chef Ramsay heads to New Jersey in hope of helping the owners of Blackberry's improve their service and food quality.
Kitchen Nightmares Barefoot Bob's
Ramsay goes to Massachusetts to help a married couple improve their restaurant, Barefoot Bob's.
Kitchen Nightmares Sam's Mediterranean Kabob Room
Ramsay travels to Sam's Mediterranean Kabob Room in Monrovia, Calif., where the owner has only been able to keep his own children on as employees.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Adam Richman Eats Britain Glamorgan Sausage
Adam is in Glamorgan for the Glamorgan Sausage; he also tucks into more traditional fare, eating Welsh lamb faggots, Welsh rarebit and Welsh cakes before biting into his Polish heritage with a plate of perfect pierogies.
Adam Richman Eats Britain Melton Mowbray Pork Pie
Adam travels to Melton Mowbray for a famous pork pie, some traditional sweets, a chicken curry at an award-winning restaurant and a mac and cheese doughnut from a village eatery.
Carnival Eats Meat and Mandarins
Noah visits the Eastern Carolina Agricultural Fair in Florence, S.C. and samples Calzagna and a deep-fried Philly blossom; Noah arrives at the Mountain Mandarin Festival in Auburn, Calif., and savors the Atomic Habanero Tots and The Big Yum.
Carnival Eats Point Break-fast
Noah starts the day at the Shasta District Fair in Anderson, Calif. by devouring Southern-style Biscuits 'n' Gravy Breakfast and a Cowboy Funnel Cake; he visits the National Balloon Classic in Iowa for an Iowa-only pizza.
Carnival Eats Burger Bonanza
Noah explores the huge variety of options carnival cooks have come up with to honor America's much loved sandwich; from classic beef burgers to exotic meats to buns made from pretzels and even donuts.
Carnival Eats Tacos del Carnival
Tacos are more than a staple of Mexican cuisine, they're a carnival favorite; Noah eats seven of the nation's most creative tacos; from a fresh succulent soft shell crab taco to authentic Tacos Al Pastor, Noah gets wrapped up in tantalizing tacos.