TV Schedule for The Cooking Channel HD

Carnival Eats K-Days; North Dakota State Fair

Noah travels to Edmonton for s'mores mini donuts at K-Days; drops by the North Dakota State Fair and samples wild rice burgers.

Carnival Eats Mad Snacks: Berry Road

Texas Renaissance Festival; Sir Francis fry dog and the crown jewel; Plant City, Florida; berry delicious carnival treats at the Florida Strawberry Festival; strawberries make a surprise appearance in savory treats like the sweet brisket taco.

Carnival Eats There Will Be Bacon

Bacon and Bourbon Fest in Wellington, Fla.; Stuffed Crust Bacon-Za; Peanut Butter Pork Donuts that hit the sweet and salty spot; ThurtenE Carnival at Washington University in St. Louis, where he gets his fill of delicious school spirit.

Carnival Eats Steak Out

Noah Cappe is in carnivore mode for the San Angelo Stock Show and Rodeo in Texas; from the Southwest Dog to the Show Hog, no one goes home hungry; a steak out in the form of the Spud Steak Sandwich; a midway mashup, the Apple Cheesecake Quesadilla.

Carnival Eats Starship Scoopers

Noah Cappe tackles the scooper bowl sundae at the Riverside County Fair and Date Festival in Indio, Calif.; he visits the Houston Livestock Show and Rodeo for the on-Pho-gettable burger and dines on royal treats at the Medieval Fair of Norman, Okla.

Carnival Eats Wolf of Walla Walla Street

Noah Cappe heads to the Houston Rodeo for their Cajun smoked tater; Noah visits the Clark County Fair in Nevada for some home cooking on a bun and goes back in time at the Medieval Fair of Norman, Okla., for the coronation of the crown cannoli.

Man's Greatest Food Smoked

Roger Mooking crisscrosses America to count down 15 of the best steaks, wings, Reubens and more; salt-cured country ham to smoked fish chowder, bacon bourbon rib-eye steak to smoky s'mores pancakes.

Man's Greatest Food Fired Up

Roger Mooking highlights the best fire and smoke-kissed dishes across the U.S.; chefs offer recipes and more on how to cook over an open flame.

Man's Greatest Food Pizza

From the paper-thin crusts of New York, to the wood-fired ovens of the West Coast, to the bottomless deep dish of Chicago, Roger presents the top fifteen pizza offerings in the whole country.

Man's Greatest Food Chicken

Roger Mooking travels across America in search of the 12 best chicken dishes; from frying and baking to grilling, Roger hangs out with chefs as they explore all the best ways to cook wings, pot pies, pizzas and other savory chicken dishes.

The Best Thing I Ever Ate Vegas

Divulging the secrets of Vegas cuisine; the double rib eye at SW Steakhouse; the langoustine at L'Atelier Joel Robuchon; drunken noodles from Wazuzu; the Gambler's Special surf and turf at Mr. Lucky's 24/7.

The Best Thing I Ever Ate Hamburger Heaven

Carla Hall unveils a burger masterpiece; Tregaye Fraser travels to New York to grab the ultimate cheeseburger; Ali Khan showcases a traditional burger; Eddie Jackson's favorite burger is decidedly nontraditional.

The Best Thing I Ever Ate Asian Sensations

Martha Stewart shares a perfect meaty powerhouse in New York; Alex Guarnaschelli uncovers a heavy-hitting pork bun in Minneapolis; Wolfgang Puck reveals where he gets his favorite crispy Asian dish.

The Best Thing I Ever Ate Personal Favorites

Food Network stars reveal their favorite foods, and talk about what's on their plates when they aren't the ones behind the stove.

Man Fire Food Three-Alarm Fire

A whole lamb roasted slowly; grilled boar steaks; fried pig skins with smoky Mexican chocolate glaze.

Man Fire Food Heavy Metal Meat

In Algoma, Wis., Roger meets the Schmiling brothers, who use a cinder block pit and metal grates to roast a whole steer; Roger meets Jason Elvis Heard, an engineering consultant who built a record-breaking rig called Mega Pit.

Man Fire Food Heating It Up in Hawaii

Chef Roger Mooking highlights the inventive ways Americans cook with fire; from small campfires to custom-made grills and smokers, he visits the home cooks, pitmasters and chefs who are fascinated by fire and food.

Man Fire Food Mud and Steel in New Mexico

Pork shoulder with spices; carne adovada; carnitas.

Iron Chef America Morimoto vs. Bogle

Chef Morimoto faces off against Executive Chef Bogle.

Iron Chef America Forgione Brothers vs. Campanaro Brothers

Iron Chef Marc Forgione and his brother Bryan take on Joey Campanaro and his brother Lou.

Iron Chef America Zakarian vs. Gallante

Geoffrey Zakarian Vs. Shea Gallante.

Iron Chef America Symon vs. Tio

Iron Chef Michael Symon takes on challenger Chef Celina Tio.

Iron Chef America Morimoto vs. Bogle

Chef Morimoto faces off against Executive Chef Bogle.

Iron Chef America Forgione Brothers vs. Campanaro Brothers

Iron Chef Marc Forgione and his brother Bryan take on Joey Campanaro and his brother Lou.

Iron Chef America Zakarian vs. Gallante

Geoffrey Zakarian Vs. Shea Gallante.

Iron Chef America Symon vs. Tio

Iron Chef Michael Symon takes on challenger Chef Celina Tio.

Emma: Natural Relief for Bloating, Constipation & Gut Imbalance

Tired of bloating or gut issues that won't go away?; discovering the root cause-and how Emma can help eliminate methane-producing archaea, reset digestion and restore balance naturally.

Tired of Aging? Super Pill's Secret to Lasting Youth & Vitality!

Tired of feeling old? Discover The Super Pill! 6 elite formulas packed with clinically studied ingredients for revolutionary heart, brain, joint, immune, skin, and eye health. Don't just age-thrive! Unlock your ultimate vitality and well-being today.

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The Best Thing I Ever Ate Obsessions

Chefs reveal dishes they are obsessed with.

The Best Thing I Ever Ate NOLA

Heading to New Orleans for some seriously delicious, world-renowned food; Po' Boys at Johnny's; Drago's amazing oysters; Muffaletta at Domilise's; gumbo at Dooky Chase's; pastries at Café Beignet.

The Best Thing I Ever Ate Decadent Donuts

Alton Brown is on a trip to Memphis, Tenn., to honor the original glazed doughnut that started it all; Alex Guarnaschelli goes weak in the knees for an apple doughnut from New York City; Scott Conant shows off a coconut cream-filled delight.

The Best Thing I Ever Ate In the Last Place You'd Expect

Alex Guarnaschelli ends the debate over where to find the best bagel; Jeff Mauro finds a game-changing falafel in the back of a jewelry store; Geoffrey Zakarian unearths hidden Mexican treasure in Buffalo, N.Y.

The Best Thing I Ever Ate Bold Brunch

Andrew Zimmern heads to Houston, Texas, for a remarkable brunch buffet while Anne Burrell says goodbye to hunger in Los Angeles with homemade sausage, eggs and cakes; in Chicago, Jeff Mauro fuels up with an entire meal packed into one giant glass.

The Best Thing I Ever Ate Between Bread

Michael Symon, Guy Fieri and Aaron McCargo Jr.