TV Schedule for The Cooking Channel HD
Thursday, January 15th TV listings for The Cooking Channel HD
Man v. Food Little Rock
Adam visits Little Rock, Ark., to taste the mammoth Quadruple Hubcap Burger; spicy pulled pork challenge at the Mean Pig BBQ.
Man v. Food Baltimore
Adam tries pit beef, blue crabs and the Great Steak Challenge during a visit to Baltimore in search for the best grub.
Man v. Food DC
Adam tries to consume a 6-pound milkshake and a 1.5-pound sandwich in Washington, D.C.; chili bowl; Colossal Challenge.
Man v. Food Detroit
Detroit presents Adam and his team with a record-breaking challenge: a 190-pound burger; triple threat pork sandwich.
Man v. Food Butte
Adam visits Butte, Mont. to try the pasty, a culinary tradition of Butte; roasted pig; massive stromboli challenge.
Man v. Food Sacramento
Adam visits the California State Fair for fried food on a stick; Jim Denny's; 5-lbs. of chili smothered hot dogs.
Man's Greatest Food Fried
From seafood and beef to pork and cheese, Roger Mooking scours the country in search of the 12 best fried food dishes; learning secrets for bringing heat, oil and food together in holy fried matrimony.
Man's Greatest Food Island Eats
Roger Mooking searches for the 12 best island eats from lobster, conch and shellfish to low-country boils and key lime pies; he joins chefs in their kitchens to learn everything about putting the country's freshest island treats together.
Man's Greatest Food Surf and Turf
The best surf-and-turf dishes in restaurants across America, including the classic lobster tail and steak, clam and bacon pizza, crab cakes with sausage, and even a lobster-and-steak roll.
Food Paradise Apps and Zerts
Pizza pretzels and duck empanadas handle the savory side, while cheesecake waffle sundaes and a big banana pudding bring the sweet.
Food Paradise Retro Remix
Everything old is new again as classic comfort food favorites become unique mashups, like spaghetti grilled cheese, crab Rangoon french fries, barbacoa stroganoff, chicken and waffle doughnuts, and even a meatball burrito.
The Best Thing I Ever Ate Better with Booze
Alex Guarnaschelli guzzles down beer-battered cheese curds in Chicago while Jason Smith devours boozy bourbon balls in Kentucky; in Wisconsin, Elena Besser proclaims her love for chicken Parmesan with vodka sauce.
The Best Thing I Ever Ate Sandwich Hall of Fame
The all-time favorite sandwiches in the Sandwich Hall of Fame; Eddie Jackson talks about the best place to go for a BLGT.
The Best Thing I Ever Ate Serious Spice
Jeff Mauro heads to Chicago for 23 mole sauces; Donal Skehan sweats as he attacks the hottest taco in Los Angeles; Aaron Sanchez talks about his barbecue with a surprise twist; Duff Goldman's 16-spice favorite.
The Best Thing I Ever Ate One of a Kind
Alton Brown has his eye set on a crab Rangoon pizza; Jonathon Sawyer finds a blast of flavor that may be too good to be true; Tregaye Fraser attempts the most obscure and jaw-dropping dish yet.
The Best Thing I Ever Ate Wake Up Call
Food Network stars talk about the foods they love to start their day with.
The Best Thing I Ever Ate Genuine Legends
America's best pancakes; the ultimate doughnuts; the world's most perfect seafood dish; the infamous Caesar salad.
Carnival Eats Indiana State Fair; Old Canal Days
The Indiana State Fair serves up fair foods including a colossal grilled cheese sandwich and YaYa's tomato balls; Noah samples fare from Old Canal Days in Lockport, Ill. including loaded potato bites and a Chicago-style pizza pie.
Carnival Eats Shepherd's Pie and Sunday Dinner Sundaes
Noah Cappe visits the Big E in West Springfield, Mass., to try the turducken sandwich, Country Fried Shepherd's Pie, deep-fried fruit punch and The Big E-clair; Gwinnett County Fair in Georgia features Sunday Dinner Sundae and the Funnel Fried Bacon.
Carnival Eats The Wild Brunch
At the Ostrich Festival in Chandler, Ariz., sampling the Tacocolada; trying Amanda's green bean fries; Noah's first ever visit to the Colorado State Fair for a breakfast burger like no other and a rattlesnake corndog that's got a real bite.
Carnival Eats Aporkalypse Now
At the Great American Foodie Fest in Las Vegas; Noah Cappe goes crazy for an Ube Funnel Cake and the Tamago Burger; a New England fall classic; The Final Round; a Kettle Korn ice cream sandwich.
Bizarre Foods: Delicious Destinations Chiang Mai
Andrew Zimmern reveals the most iconic foods of Chiang Mai, Thailand; from coconut curry soup to a signature sausage with pork and chile paste, fish roasted in banana leaves to minced pork salad.
Bizarre Foods: Delicious Destinations Phnom Penh
Andrew Zimmern discovers the complex flavors of Phnom Penh, Cambodia, including spicy grilled crab, beef salad, and herbaceous fish and noodle soup, all of which reflect a mission to preserve the uniqueness of Cambodian cuisine.
Bizarre Foods: Delicious Destinations Savannah
Andrew Zimmern dives into the flavor-packed favorites of Savannah, Georgia, like creamy shrimp and grits, briny oysters in a half shell, upscale crab bisque and down-home barbecue stew so thick it'll make your spoon stand up.
Bizarre Foods: Delicious Destinations Quito
Andrew Zimmern explores the diverse culinary classics of Ecuador's capital city, Quito; the urban cuisine satisfies stomachs with fried pork and potato cakes, fresh ceviche, sugar-coated roasted peanuts, fish soup, and more.
Carnival Eats The Wild Brunch
At the Ostrich Festival in Chandler, Ariz., sampling the Tacocolada; trying Amanda's green bean fries; Noah's first ever visit to the Colorado State Fair for a breakfast burger like no other and a rattlesnake corndog that's got a real bite.
Carnival Eats Aporkalypse Now
At the Great American Foodie Fest in Las Vegas; Noah Cappe goes crazy for an Ube Funnel Cake and the Tamago Burger; a New England fall classic; The Final Round; a Kettle Korn ice cream sandwich.
Bizarre Foods: Delicious Destinations Chiang Mai
Andrew Zimmern reveals the most iconic foods of Chiang Mai, Thailand; from coconut curry soup to a signature sausage with pork and chile paste, fish roasted in banana leaves to minced pork salad.
Bizarre Foods: Delicious Destinations Phnom Penh
Andrew Zimmern discovers the complex flavors of Phnom Penh, Cambodia, including spicy grilled crab, beef salad, and herbaceous fish and noodle soup, all of which reflect a mission to preserve the uniqueness of Cambodian cuisine.
Bizarre Foods: Delicious Destinations Savannah
Andrew Zimmern dives into the flavor-packed favorites of Savannah, Georgia, like creamy shrimp and grits, briny oysters in a half shell, upscale crab bisque and down-home barbecue stew so thick it'll make your spoon stand up.
Bizarre Foods: Delicious Destinations Quito
Andrew Zimmern explores the diverse culinary classics of Ecuador's capital city, Quito; the urban cuisine satisfies stomachs with fried pork and potato cakes, fresh ceviche, sugar-coated roasted peanuts, fish soup, and more.
Carnival Eats Indiana State Fair; Old Canal Days
The Indiana State Fair serves up fair foods including a colossal grilled cheese sandwich and YaYa's tomato balls; Noah samples fare from Old Canal Days in Lockport, Ill. including loaded potato bites and a Chicago-style pizza pie.
Carnival Eats Shepherd's Pie and Sunday Dinner Sundaes
Noah Cappe visits the Big E in West Springfield, Mass., to try the turducken sandwich, Country Fried Shepherd's Pie, deep-fried fruit punch and The Big E-clair; Gwinnett County Fair in Georgia features Sunday Dinner Sundae and the Funnel Fried Bacon.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Unique Sweets Chocolate
Chocolate-doused brownie sundae; molten chocolate tart; best in the world chocolate cake.
Unique Sweets Ooey Gooey
The stickiest of sticky buns; a coconut cake soaked with syrup; a fried apple pie dipped in spiced caramel; a sundae that's dripping with two different sauces.
Cake Hunters A Tale of Two Cities Wedding Cake
Ryan and Noble are searching for a cake for their second wedding celebration that perfectly combines salty and sweet, along with their Chicago lives and a reflection of their original intimate Charleston wedding ceremony.
Cake Hunters Snow in Dallas
Kirsten and Marcus are on the hunt for the perfect cake; Kirsten wants a winter-themed cake to go with the theme of the wedding; Marcus, on the other hand, wants the cake to reflect his love of engineering and technology.
Cake Hunters Orange You My Cake?
Oliver, the mayor of Miami Gardens, Fla., envisions a wedding cake featuring local landmarks and his university colors, while his fiancee, tech entrepreneur Pandwe, insists on a cake with natural beauty and vintage, 1920s-era glamour.
Cake Hunters A Sophisticated Sweet 16
Kendelle wants a mature cake that celebrates music, theater and the arts, but her mom, Bambi, wants sugar, spice and everything nice for her baby girl; bakers are tasked with designing a birthday cake that unites and delights the whole family.