TV Schedule for The Cooking Channel HD
Monday, September 7th TV listings for The Cooking Channel HD
Kelsey's Essentials Straight Out of Tokyo
Kelsey discovers a new trend in Japanese cuisine; Yugi Haraguchi's unique approach to ramen; Americanized teriyaki balls; roasted shrimp, corn and bacon ramen; grilled hamachi collar with a ponzu dipping sauce.
Kelsey's Essentials Stews
A savory sausage, bacon and duck confit; chicken cacciatore flavored with onion, mushrooms, red peppers and garlic; steamy fish stew or bouillabaisse featuring clams, mussels and shrimp.
Kelsey's Essentials After Hour Eats
Late night cuisine; crispy truffled shoestring fries with a truffle aioli.
Kelsey's Essentials Knife Skills
A perfectly chopped Cobb salad topped with Roquefort dressing; a fragrant French onion soup; a shortcake filled with sweet, delicate strawberries.
Symon's Suppers Southern Favorites
A spread complete with fried chicken, braised greens and bread pudding.
Symon's Suppers Childhood Favorites
Michael's mom reveals the secrets to her famous spaghetti and meatballs; triple-chocolate trifle.
Symon's Suppers Mom's Recipes
Mom's best recipes and memories are shared.
Symon's Suppers Brick Chicken
Brick-grilled chicken; grilled corn salad; banana-split brûlée with whiskey caramel.
Unwrapped 2.0 Flavor Infusion
The flavor secrets behind Andes Mints and Christie's chocolate chip cookies; Taffy Town's cotton candy taffy; Ole Smoky Tennessee Moonshine.
Unwrapped 2.0 Global Goodies!
Jarlsberg cheese; Idaho Candy Company's confection shaped like a potato; how Chef Boyardee fills their mini ravioli; the science behind Chobani Greek Yogurt.
Unique Eats Meats
Why Minetta Tavern has the most talked about burger in town and what makes it top everyone's reservation hot list.
Unique Eats Americana
Heavy-Metal inspired burgers piled high with the works; mouth-watering, stick-to-your-ribs barbecue in Brooklyn; a downtown L.A. hotspot taking American desserts to new heights; the creamiest, craziest ice cream creations you can fit on a cone.
Unique Eats Adventure
A 9-course underground dinner party in Chicago;a double-decker bus serves gourmet comfort food on wheels; a hidden sushi gem with live sushi from the chopping block to your plate.
Unique Eats Sandwiches
A Jewish deli serves up their signature smoked meat; French chefs in San Francisco upgrade some Asian classics; a hands-on chef from Massachusetts makes everything from scratch; biscuit sandwiches in Portland.
Unique Eats Wine Country Weekend
A gastronomical weekend in California wine country.
Unique Eats Swine
Eight flavors of bacon; smoking barbecue in the center of a dining room; quesadillas stuffed with chicharrones; Mexican sandwich filled with ham and pork.
Bizarre Foods America Alaska's Inside Passage
Andrew Zimmern gets a whole new taste of Alaska's Inside Passage. Fresh sea cucumbers; salmon eggs; fish heads.
Bizarre Foods America Northern California
Andrew visits northern California where people are reinventing the way they look at food. Grilled dove hearts; barf flavored jelly beans; monkey face eel.
Bizarre Foods America Birmingham: The New South
A Chinese style noodle bowl made with frog legs and pig skin; sautéed rabbit offal and goat head soup.
Bizarre Foods America Boston
Andrew visits Boston to prove that a traditional city can be a breeding ground for new food trends. He meets a group of Harvard scientists, and a Cambodian family that injects new food traditions into a Boston suburb.
Bizarre Foods America The Other Florida
Andrew Zimmern goes deep into the interior of Florida and discovers that people in the rural areas are still living off the land and eating much like their ancestors did.
Andrew Zimmern finds out that there's a lot more than meat and potatoes on the table in Iowa; pork brains with spring onion kimchi; a stew made from a sheep's head.
Kitchen Nightmares J. Willy's
The owners of J. Willy's Bar and Grille are $1.2 million in debt and contact chef Gordon Ramsay in hope that he can help give them a fresh start; Gordon brings in fresh ingredients and teaches the inexperienced cooks how to make various dishes.
Kitchen Nightmares Revisited: Gordon Returns
Gordon Ramsay revisits the kitchens of six restaurants that he altered when they were about to close their doors.
Kitchen Nightmares Peter's
Chef Ramsay tries to improve a small, family-run Italian restaurant in Babylon, N.Y., but faces a hot-tempered "Godfather" wannabe.
Kitchen Nightmares J. Willy's
The owners of J. Willy's Bar and Grille are $1.2 million in debt and contact chef Gordon Ramsay in hope that he can help give them a fresh start; Gordon brings in fresh ingredients and teaches the inexperienced cooks how to make various dishes.
Kitchen Nightmares Revisited: Gordon Returns
Gordon Ramsay revisits the kitchens of six restaurants that he altered when they were about to close their doors.
Kitchen Nightmares Peter's
Chef Ramsay tries to improve a small, family-run Italian restaurant in Babylon, N.Y., but faces a hot-tempered "Godfather" wannabe.
Join Connie Craig-Carroll and health visionary Ken Meares as they uncover OmegaXL, the groundbreaking natural supplement transforming lives by tackling joint pain and inflammation.
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MyMagnesium™ ProClinical delivers 350 mg of highly absorbable magnesium plus clinically studied Shoden® Ashwagandha, vitamin D, Zinc, Boron, and antioxidant-rich organic blueberries—designed to support calm focus, steady energy, and deeper sleep.
Learn what's behind mental decline with age, and how to improve memory, focus and concentration with NeuroQ's Darrin Peterson and Dale Bredesen MD.
Paid programming.
Adam Richman Eats Britain Aberdeen Angus
Adam is in Aberdeen to try its world-famous beef, Aberdeen Angus; he also tries perfect pies from an award-winning local butcher and visits the harbor for a fantastic fish soup.
Adam Richman Eats Britain Sandwich
Adam is in Kent to eat a very special sandwich in Sandwich, before exploring more amazing eats, including Whitstable oysters, traditional fish and chips and a new baked sensation, the cruffin.
Carnival Eats Fruity Favorites
Noah Cappe experiences the Texas State Fair to the fullest; Noah gets stuffed and so does a boneless chicken wing filled with Asian-inspired goodies and flavors.
Carnival Eats Piefidelity
Delaware State Fair; shrimp dog; "Crabtastic Po' Boy"; Apple Scrapple burger; deep-fried Key lime pie.
Carnival Eats Oak Mountain Spring State Fair; Apache Rattlesnake Festival
Fried bread pudding bites in Alabama; fried rattlesnake in Oklahoma.
Carnival Eats Eggs Men
Hoggetown Medieval Faire in Gainesville, Fla.; smoked bison burger and the wild boar leg; Rodeo Austin for some weird treats like Armadillo Eggs, Cookie Dough Dream and a road trip to deliciousness called the I-35 Chili Jar.
