TV Schedule for The Cooking Channel HD
Monday, October 5th TV listings for The Cooking Channel HD
Kelsey's Essentials Kelsey's Favorites
Sesame ginger salmon en papillote; a tangy and creamy lemon basil orzotto; a sumptuous honey glazed apple and pear tart.
Kelsey's Essentials Super Sandwiches
Kelsey turns turkey breast into a tender roast dip with melted Gruyère; golden shrimp for a Cajun po' boy; BLT with sweet basil mayo and crispy pancetta; pressed picnic sandwich with roasted red peppers and pepperoncini spread.
Kelsey's Essentials Small Plate Party
Pickled shrimp with lemon and chive aioli; classic deviled eggs topped with homemade candied bacon; antipasto wrapped up in crisp cups of lettuce; vanilla bean lemonade.
Kelsey's Essentials Snack Attack
With a few tips and essential ingredients, Kelsey teaches you to make your own favorite snack at home, including a microwave chocolate cake with peanut butter cream, jerky and fried chickpeas with Parmesan, lemon and almonds.
Symon's Suppers Brunch With Lizzie
Michael's favorite granola; grilled peaches with honey, yogurt and mint; poached eggs and crab English muffins; maple pecan bacon; Meyer lemon and basil fizz.
Symon's Suppers Grilling
A salad, pork entrée; desserts fired over the iron grates; a frozen cucumber margarita.
Symon's Suppers Pork Tenderloin
Grilled pork tenderloin; braised cabbage side dish; cucumber jalapeño margarita.
Symon's Suppers Weeknight Gourmet
Braised veal shanks; shaved asparagus salad; peach almond crumble; visit to a knife maker.
Unwrapped 2.0 Backyard Cookout
Alfonso Ribeiro reveals the secrets behind heat-and-eat barbecue from Farm Rich Smokehouse; the super yellow color of French's Mustard; the sweet-sour punch of Mt. Olive Bread and Butter Pickles; Christie Cookie Co.'s serious Chocolate Brownies.
Unwrapped 2.0 Sweet Sensations
Alfonso checks out treats like the iconic Sugar Daddy, colorful Warheads Chewy Cubes, and the luscious Milk Chocolate with Caramel Squares from Ghirardelli; Alfonso watches Mrs. Freshley's Peanut Butter Swiss Rolls get their signature swirl.
Unique Eats Americana
Heavy-Metal inspired burgers piled high with the works; mouth-watering, stick-to-your-ribs barbecue in Brooklyn; a downtown L.A. hotspot taking American desserts to new heights; the creamiest, craziest ice cream creations you can fit on a cone.
Unique Eats Adventure
A 9-course underground dinner party in Chicago;a double-decker bus serves gourmet comfort food on wheels; a hidden sushi gem with live sushi from the chopping block to your plate.
Unique Eats Sandwiches
A Jewish deli serves up their signature smoked meat; French chefs in San Francisco upgrade some Asian classics; a hands-on chef from Massachusetts makes everything from scratch; biscuit sandwiches in Portland.
Unique Eats Wine Country Weekend
A gastronomical weekend in California wine country.
Unique Eats Swine
Eight flavors of bacon; smoking barbecue in the center of a dining room; quesadillas stuffed with chicharrones; Mexican sandwich filled with ham and pork.
Unique Eats Desserts
A pie shop in Brooklyn; an ice cream truck with artisanal ice cream; a bakery filled with treats.
Bizarre Foods America San Diego
From wild vegetables to wild animals, Andrew gets a taste of the unexpected when he visits San Diego.
Bizarre Foods America Baltimore And Chesapeake Bay
Beef tongue sandwiches; Korean soul foods that include boiled pig stomach and blood sausage; traditional bay foods like barbecued muskrat and grilled eel.
Bizarre Foods America St. Louis: Pig Snouts & Paddlefish
Brain sandwiches and crispy pig snouts; pig heart pastrami; dessert made with organ meats and caramel sauce.
Bizarre Foods America Boston
Andrew visits Boston to prove that a traditional city can be a breeding ground for new food trends. He meets a group of Harvard scientists, and a Cambodian family that injects new food traditions into a Boston suburb.
Bizarre Foods America The Other Florida
Andrew Zimmern goes deep into the interior of Florida and discovers that people in the rural areas are still living off the land and eating much like their ancestors did.
Andrew Zimmern finds out that there's a lot more than meat and potatoes on the table in Iowa; pork brains with spring onion kimchi; a stew made from a sheep's head.
Kitchen Nightmares Jack's Waterfront
Chef Ramsay visits a restaurant that is going under due to imitation seafood and a lack of management; problems arise when the general manager seems more interested in socializing with clientele than keeping the restaurant in business.
Kitchen Nightmares Leone's
Chef Ramsay visits Leone's, an Italian eatery in Montclair, N.J., in hope of keeping the restaurant from being closed.
Kitchen Nightmares Burger Kitchen Part 1
Chef Ramsay visits the Burger Kitchen in Los Angeles in hope of revamping the menu and reviving the establishment.
Kitchen Nightmares Burger Kitchen: Part Two
Finding little improvement, Chef Ramsay pushes for even more changes to the menu and staff at Burger Kitchen.
Kitchen Nightmares Jack's Waterfront
Chef Ramsay visits a restaurant that is going under due to imitation seafood and a lack of management; problems arise when the general manager seems more interested in socializing with clientele than keeping the restaurant in business.
Kitchen Nightmares Leone's
Chef Ramsay visits Leone's, an Italian eatery in Montclair, N.J., in hope of keeping the restaurant from being closed.
Kitchen Nightmares Burger Kitchen Part 1
Chef Ramsay visits the Burger Kitchen in Los Angeles in hope of revamping the menu and reviving the establishment.
Kitchen Nightmares Burger Kitchen: Part Two
Finding little improvement, Chef Ramsay pushes for even more changes to the menu and staff at Burger Kitchen.
H2O HD Dual Buff 8-1 Steam Cleaner
H2O HD Dual Buff 8-1 Steam Cleaner All in one Steam Mop, Floor Polisher and Scrubber, Lightweight, Fast, Powerful & Completely Chemical Free.
Paid programming.
Learn what's behind mental decline with age, and how to improve memory, focus and concentration with NeuroQ's Darrin Peterson and Dale Bredesen MD.
Paid programming.
Adam Richman Eats Britain Eton Mess
Adam is in Eton to try the world-famous, delicious mistake, Eton mess; he also tries a British tradition, afternoon tea, local venison bonbons and tops his trip off with fudge.
Adam Richman Eats Britain Tattie Scone
Adam tries a tattie scone in Scone, tastes Scotland's national dish, haggis, neeps and tatties, and some sweet shortbread.
Carnival Eats Dawn of the Bread
A traditional Indian fry bread stuffed with some non-traditional ingredients; trying the Great Pacific Pita and the Deep Fried Chili Dog; eating the Marionberry Volcano; visiting the El Dorado County Fair in Placerville, Calif.
Carnival Eats A Guac to Remember
Noah visits the Pacific National Exhibition in Vancouver and gorges on the Big Pickle Dog, then samples the Colonel Katsu Bao, before trying the Deep Fried Margarita for dessert; Noah visits the LA County Fair in Pomona, Calif.
Carnival Eats The French Toast Connection
Noah tries the French Toast Bacon Bombs and Maui Cowboy Burger at the San Diego County Fair; Noah visits La Porte County Fair in Indiana for the Port Belly Reuben, Deep Fried Lobster Mac & Cheese and Creampuff Jimmy's original Giant Cream Puffs.
Carnival Eats There's Something About Cherry
Noah Cappe arrives in Macon, Ga., for the International Cherry Blossom Festival; a pimento cheese-filled breakfast sandwich called the Up All Night, a pink pizza called the Macon Cherry Bomb and a trio of meat-filled midway munchies.