TV Schedule for The Cooking Channel HD
Wednesday, October 14th TV listings for The Cooking Channel HD
Cheap Eats Throwin' Down in Beantown
A coffee-encrusted Bloody Mary burger for breakfast in Boston's financial district; a tasty and innovative twist on Chinese dumplings in Chinatown; an Old World snack in Little Italy dates back centuries; a local favorite: the lobstah roll.
Cheap Eats Great Lakes Craves
Ali visits Grand Rapids and samples a twilight French toast with creamy anglaise sauce; for lunch, Ali enjoys a juicy pork torta de jamon and snacks on spicy Moroccan chicken wings; a double-patty blue cheese-stuffed burger.
Cheap Eats Music City Munchies
Ali starts with a breakfast weenie smothered in a cheesy hash brown casserole before eating an award-winning barbecue sandwich; Ali snacks on a giant cinnamon roll before trying Nashville's famous super spicy hot chicken.
Cheap Eats Chowdown in Portsmouth
Ali starts his day in Portsmouth, NH by tackling a monster of a pancake; he comes face to face with the massive Stairway to Heaven burger; Ali enjoys a cup of classic New England chowder and ends the day with some good old-fashioned fish tacos.
Burgers, Brew & 'Que Giant Meat and Habanero Heat
A burger that originated as an off-menu secret and accidentally became the talk of the town; a beer hall serves a mammoth, pretzel-breaded, deep-fried pork shank; baby back ribs get a spicy, fruity makeover with a homemade guava-habanero glaze.
Burgers, Brew & 'Que Beef, Belly, Bacon and Bourbon
Sweet and savory pork belly sliders with bacon jam and bourbon sauce; eggs baked in a tomato and pepper stew make the best shakshuka; alligator ribs smothered in honey mustard barbecue sauce.
Burgers, Brew & 'Que Sausages, Franks and Dogs
A smokehouse where succulent, slow-smoked pork ribs are mopped with a tangy, citrus barbecue sauce; a beefy burger topped with smoky kielbasa; octopus-pork and salmon sausages.
Burgers, Brew & 'Que Burnt Ends for Breakfast
A chocolate bacon burger is loaded from top to bottom; a soy-marinated pineapple hanger steak draped over spicy kimchi fried rice; fried potato cakes loaded with brisket burnt ends, mustard hollandaise sauce and a perfectly runny egg.
Burgers, Brew & 'Que Bacon Knows Best
Michael Symon tackles a towering fortress of ribs and a meaty trifecta sandwich of juicy brisket, pork and sausage; local pork belly is cured and slow braised in house-brewed beer; a burger features bacon, pork belly and prosciutto.
Burgers, Brew & 'Que Mountains of Meat
A Sloppy Jai with lamb hash and 30 Indian spices; towers of Japanese-American fusion with katsu-style deep-fried burger patties; pastrami-spiced burnt ends pork belly and spicy, jalapeno-glazed lamb pops fresh out of the smoker.
Bizarre Foods: Delicious Destinations Copenhagen
Classic Danish dishes in the city of Copenhagen; from seafood prepared in the New Nordic style to classics like marinated crown herring and pan-fried meatballs.
Bizarre Foods: Delicious Destinations Munich
Heart-healthy dishes meant to stick to the bones; beer drinking; dishes from schnitzel and spaetzle to knoedel and cake.
Bizarre Foods: Delicious Destinations Austin
Andrew uncovers the one-of-a-kind tastes of Austin, a city known for keeping things weird; the city excels at meaty classics like barbecued brisket, Texas-style chili and chicken-fried steak.
Bizarre Foods: Delicious Destinations Mauritius
From piping-hot fried dumplings and handmade egg noodles to veggie-stuffed flatbread and curried swordfish, Andrew Zimmern showcases the flavorful fusions of the island paradise of Mauritius.
Bizarre Foods: Delicious Destinations Panama City
Panama City's classic tastes inspired by blended cultures; from fried whole fish and plantains to citric ceviche and yucca fritters packed with steak, the Latin flair of this multicultural city seasons every dish.
Bizarre Foods: Delicious Destinations Antigua Guatemala
Andrew Zimmern takes in Antigua, Guatemala's vibrant and flavorful cuisine, which includes colorful enchiladas that face the sky, tiny tamales, traditional handmade confections and sweet and savory pockets of beans and plantains.
Unique Sweets Desert Desserts
A look at some of the coolest desserts in the Arizona desert; Fluff It Marshmallows in Gilbert offers cloud-like marshmallows with many flavor possibilities.
Unique Sweets Fruit
Some of the most decadent, exotic and chic desserts around.
Unique Sweets Doughnuts
The unique doughnuts in the U.S.
Unique Sweets Sweet Sandwiches
The ultimate ice cream sandwich; sandwich cookies gone wild; unique New York concoctions.
Unique Sweets Sweet Pick Me Up
In Portland, Maine, the Tandem Coffee and Bakery serves coconut cake and almond cream, as well as cornmeal cake with strawberries and almonds; in Charleston, EVO Craft Bakery offers a selection of confections featuring peanut butter and chocolate.
Unique Sweets Maine Squeeze Sweets
Scratch Baking Co. in South Portland for the Toaster Jam Scone; Concord Grape and Peanut Butter Snack Cake; Movie Night Cake, made with cocoa chiffon cake, popcorn buttercream and pretzel peanut brittle.
Halloween Wars Clowns vs. Zombies
Five remaining teams go into battle to create Halloween-themed displays that depict a face-off between clowns and zombies; special guest judge John Kassir, voice of the Crypt Keeper on the TV series "Tales from the Crypt."
Halloween Wars Witch Gets a New Ride
Four teams put their skills to the test to create displays that show what happens when a witch trades in her tired old broom for a brand-new ride; writer, director and producer Mick Garris of the film "Hocus Pocus" joins the judges.
Halloween Wars Halloween Time Travel
The remaining teams pull out all the stops to create scrumptious Halloween-themed displays that bend time and space to show their vision of Halloween time travel; "Stranger Things" actor Gaten Matarazzo serves as guest judge.
Halloween Wars Outbreak!
The final two teams face off in one last showdown; the team that can best illustrate a worldwide outbreak and the race for an antidote will be crowned the champions; actress and horror culture personality LeeAnna Vamp serves as guest judge.
Halloween Wars Clowns vs. Zombies
Five remaining teams go into battle to create Halloween-themed displays that depict a face-off between clowns and zombies; special guest judge John Kassir, voice of the Crypt Keeper on the TV series "Tales from the Crypt."
Halloween Wars Witch Gets a New Ride
Four teams put their skills to the test to create displays that show what happens when a witch trades in her tired old broom for a brand-new ride; writer, director and producer Mick Garris of the film "Hocus Pocus" joins the judges.
Halloween Wars Halloween Time Travel
The remaining teams pull out all the stops to create scrumptious Halloween-themed displays that bend time and space to show their vision of Halloween time travel; "Stranger Things" actor Gaten Matarazzo serves as guest judge.
Halloween Wars Outbreak!
The final two teams face off in one last showdown; the team that can best illustrate a worldwide outbreak and the race for an antidote will be crowned the champions; actress and horror culture personality LeeAnna Vamp serves as guest judge.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Food Truck Nation Loaded Hot Dogs, Shrimp Po' Boys and PB and J
Traditional Guatemalan street food; a double hot dog loaded with spiced shredded cabbage, chimichurri and guacamole; a blackened shrimp po' boy.
Food Truck Nation Barbecue Ribs, Cheese Melts and Cake Balls
Hickory-smoked baby back ribs with hot, Memphis-style barbecue sauce; a pair of gooey cheese melt sandwiches; hand-rolled meatballs stuffed inside Italian boules; seasonal unicorn cake fritters.
Food Truck Nation All-Day Brunch, Jerk Chicken and Cupcakes
A grits dish topped with smoked Andouille sausage, caramelized onions and spinach; classic mango jerk chicken and fresh conch salad; Drunken Pig cupcake with beer and cheddar cheese; traditional Banana Split cupcake.
Food Truck Nation Sandwiches, Street Food and Cobbler a la Mode
The Cuban cubano, a twist on the classic cubano sandwich; traditional beef asado with crab roe fried rice; sweet bread sandwich stuffed with barbecue.
Food Paradise Epic Eats
Eye-popping portions and belly-filling bounties of food make these eats totally epic; a seven-meat sandwich, a 2-foot-tall nacho tower, mountainous sundaes, a stuffed turkey leg and huge seafood platters make up the best of the biggest.