TV Schedule for The Cooking Channel
Saturday, June 20th TV listings for The Cooking Channel
Carnival Eats Carnival Classics Gone Wild
Host Noah Cappe crosses the country in search of carnival classics gone wild! From a pumped up corn dog at the Porter County Fair to an out of this world funnel cake-blooming onion mashup; candy apple gone crazy; a cotton candy burrito.
Carnival Eats Deliciously Doughy
Noah Cappe rolls across America with a list of deliciously doughy midway munchies that he kneads to try; from the OMG Pretzel Bomb to the Pumpkin Pie Beignet, these treats are perfect for all the gluten gluttons and yeasty boys and girls.
Carnival Eats The Hills Have Fries
Noah Cappe feels the brotherly love at the RiverRink Festival in Philadelphia with the ultimate crab fries; he checks out the South Florida Fair for the pizza supreme blossom and Las Vegas' Great American Foodie Fest for divine lobster 'n waffles.
Carnival Eats Silence of the Spams
Noah Cappe heads to the Vermont Maple Festival to dine on maple-infused carnival offerings; he celebrates the Mardi Gras Po'boy at the Great American Foodie Fest in Las Vegas and the stacked spam burger at the Riverside County Fair in Indio, Calif.
Carnival Eats Fight Club Sandwich
Knock-out fruity feasts at the Florida Strawberry Festival in Plant City; Strawberry French Toast Burger and slurping the Way Better Strawberry Shake; Maryland's Towsontown Spring Festival; a Poppin' Lobster Dog; Japanese street food.
Carnival Eats The King Crab and I
Noah Cappe visits the Alaska State Fair; tries some local fresh seafood and state secrets, including the Sasquatch Sandwich; Noah discovers that mornings are brighter when the day starts with Country Breakfast Tots and Peach Fritter Funnel Cake.
Man's Greatest Food Grilled
The tastiest chicken, beef, alligator, lobster and more; together, they'll prepare the flame, season the food and reveal all the secrets for the best grilled foods in the country.
Man's Greatest Food Smoked
Roger Mooking crisscrosses America to count down 15 of the best steaks, wings, Reubens and more; salt-cured country ham to smoked fish chowder, bacon bourbon rib-eye steak to smoky s'mores pancakes.
Man's Greatest Food Steak
Roger Mooking searches the country for the top fifteen finest cuts and the most perfect intersections of meat, seasoning, and fire.
Man's Greatest Food Seafood
From the Atlantic seaboard to the Pacific coast, down deep in the bayou and high in the Rockies, Roger travels America to reel in the fifteen very best seafood dishes.
The Best Thing I Ever Ate Filled With Envy
Delicacies that Duff, Tyler Florence and Sandra Lee wish they had thought of.
The Best Thing I Ever Ate Made Table Side
Ditching the kitchen for the most amazing dishes made table side; Anne Burrell gets up close and personal with prime rib in Chicago; Richard Blais goes weak in the knees for ice cream made before his very eyes.
The Best Thing I Ever Ate Ooey Gooey Goodness
Andrew Zimmern pulls apart a melty meatball parmigiana hero in Portland, Ore.; Antonia Lofaso finds a super-soft crème brûlée doughnut in Washington, D.C., while Anne Burrell heads to the city of sin for a breakfast sandwich.
The Best Thing I Ever Ate Finger Food
Roasted, toasted ravioli; crispy fried pickles.
Man Fire Food Smoking and Spit-Roasting in Texas
Roger is in Austin and helps Banger's Sausage House and Beer Garden pitmaster Ted Prater season a whole hog and smoke it for 10 hours for Carolina-style sandwiches; Roger and Pieter Sypesteyn stuff a wild hog.
Man Fire Food BBQ and Boils in the Bayou
Roger Mooking visits the Louisiana bayou for barbecue, brunch and a crawfish boil; he helps prepare brisket and baby back ribs in Prairieville.
Man Fire Food Fiery Couples
Roger Mooking meets up with two couples making fiery feasts and creating sparks in California; Mediterranean farm-to-table feasts cooked with a live fire; legs of lamb and vegetables; lamb shoulders for sandwiches.
Man Fire Food Backyard Feast
Outdoor smoker; lamb rotisserie; coal-baked potatoes.
Iron Chef America Ultimate Bar Food: Flay/Anderson Vs. Morimoto/Majumdar
Iron Chef Bobby Flay and actor Anthony Anderson take on Iron Chef Masaharu Morimoto and food writer Simon Majumdar; judges are Billy Harris, Donatella Arpaia and Adam Fleischman.
Iron Chef America Mad, Mad, Mad, Mad 60's Meal
Iron Chefs partner with bartenders to compete in a 60s meal melee; Alex Guarnaschelli and Jeremy Oertel face off against Marc Forgione and Natasha David; judges are Willie Degel, Judy Joo and Simon Majumdar.
Iron Chef America Halloween Scary Combinations
Geoffrey Zakarian and Alex Guarnaschelli vs. Spike Mendelsohn and Marcel Vigneron in a trick-or-treat battle.
Iron Chef America Izard vs. Blamey
It's the Chairman's special grill battle, and chef Victoria Blamey has a beef with "Iron Chef" Stephanie Izard; judges Anthony Anderson and Judy Joo decide which chef makes the grade.
Iron Chef America Ultimate Bar Food: Flay/Anderson Vs. Morimoto/Majumdar
Iron Chef Bobby Flay and actor Anthony Anderson take on Iron Chef Masaharu Morimoto and food writer Simon Majumdar; judges are Billy Harris, Donatella Arpaia and Adam Fleischman.
Iron Chef America Mad, Mad, Mad, Mad 60's Meal
Iron Chefs partner with bartenders to compete in a 60s meal melee; Alex Guarnaschelli and Jeremy Oertel face off against Marc Forgione and Natasha David; judges are Willie Degel, Judy Joo and Simon Majumdar.
Iron Chef America Halloween Scary Combinations
Geoffrey Zakarian and Alex Guarnaschelli vs. Spike Mendelsohn and Marcel Vigneron in a trick-or-treat battle.
Iron Chef America Izard vs. Blamey
It's the Chairman's special grill battle, and chef Victoria Blamey has a beef with "Iron Chef" Stephanie Izard; judges Anthony Anderson and Judy Joo decide which chef makes the grade.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Brunch at Bobby's Brunch That Does a Body Good
Homemade mango/agave granola with Greek yogurt; grapefruit salad; smoked salmon; coconut-water smoothie.
Brunch at Bobby's Tuscan Brunch
Scrambled eggs with Romano cheese and black pepper; grilled Tuscan bruschetta; orange ricotta pancakes with a caramelized fig compote and pistachios.
Brunch at Bobby's A Royal Brunch
Bobby's Open Faced Egg Salad Sandwiches; watercress, cucumber & smoked salmon salad; homemade crumpets with whipped butter and orange-blueberry marmalade; strawberries filled with clotted cream.
Brunch at Bobby's Luck of the Irish
Fried eggs, double-smoked bacon, crispy sausage, toasted brown Irish soda bread, cheesy hash-browns, roasted veggies, and a frothy tea latte.
Brunch at Bobby's Siesta Fiesta
Bobby may have few Spanish words in his repertoire, but when it comes to Spanish cuisine, he's a true aficionado.
Brunch at Bobby's Slumber Party
Apple-pie oatmeal with brûlée crust; ham, egg and cheese toasted on English muffins.
