TV Schedule for Eastlink - Marysvale/Freshwater, NL
Monday, October 13th TV listings for Eastlink - Marysvale/Freshwater, NL
S20E53: Meet a dance instructor who's been cutting a rug for over 30 years, learn more about the Woodlawn Panther's football team with their quarterback, and meet the new head coach of the Cape Breton Eagles.
Hailed as one of the best, if not the best, master of blues in Newfoundland - Roger Howse comes on the show to talk about the resonator guitar. Roger puts on a stunning display of his mastery of the slide.
The Bugs and Debbie Greene Show
Join Bugs and Debbie for a Newfoundland Cabin Party.
Join Bonita in her kitchen where she prepares many traditional and non-traditional Newfoundland and Labrador meals. Bonita makes a Sour Cream Bread and a Corn and Beet Salad.
Northwood Broadcasting Club.
Join Bonita in her kitchen where she prepares many traditional and non-traditional Newfoundland and Labrador meals. On this weeks episode, Bonita makes a delicious Turkey Meatloaf with Tomatoes and a tasty Blueberry Orange Bread.
Bonita is making some favourites by starting off with a tasty Duchess Potatoes recipe. After, Bonita tops it off with a scrumptious Apple Crumble Pie that makes for a perfect dessert after any meal.
SE7Ep7 Executive Chef John Kavanagh creates a rustic and hearty Barley Soup.
Chef Devon Deschamps is out in the country on an acreage just west of Grande Prairie on the upper banks of the Red Willow River and on the menu today is pulled pork sandwiches with a special sauce.
Join Bonita in her kitchen where she prepares many traditional and non-traditional Newfoundland and Labrador meals. This week Bonita makes a family favourite, Dinner Rolls, that go perfectly with our next recipe, Vegetable Soup.
S03/E15 Join Bonita as she makes some tasty, slow-cooked turkey cabbage rolls and a batch of classic five star bars for dessert.
SE8Ep4 Join Chef John Kavanagh as he creates a great savory Quinoa Chili with a few extra spices added. This will warm you up on a cold day.
Chef Devon Deschamps cooks up a classic homestyle chili at the Eastlink Centre kitchen. Devon also shares the secret to his tried, tested and true homemade chili powder in hopes he can inspire the viewers to create their own chili.
S2/E23 Join Bonita as she makes Chicken Thigh Stew with a Duff Pastry. For dessert, Bonita makes Chocolate Mice Cookies.
S1/E35 Join Bonita as she makes Corned Beef Hash as well as a batch of Apricot Squares.
SE7Ep6 Executive Chef John Kavanagh creates a rustic tasting Borscht using roasted beets.
Chef Devon Deschamps is joined by former Olympian and cooking enthusiast Ryan Blais and together they make a cauliflower puree, parsnip and sweet potato chips and butter-poached walleye then have some fun plating them!
S1/E18 Bonita makes Turkey Fried Patties from scratch, and easy to make Oatmeal Raisin Cookies.
S1/E2 Join Bonita as she prepares Leftover Turkey Pie and Lemon Crumble cookies.
This week we go out to New Perlican and learn about hand painted glassware. Then we hear a recitation from musician and storyteller Dave Penny. Finally, we speak to members of the band, The Brewmasters.
Bobby Evans sings some of your old country favourites with some traditional Newfoundland and Labrador songs thrown in for good measure.
The Bugs and Debbie Greene Show
Join Bugs and Debbie for a Newfoundland Cabin Party.
S1E11 Nancy spends a day with Musemo Handahu, the vibrant artist, model, and fashion enthusiast known as Miss Lion Hunter. Their time together is a mix of bold creativity, heartfelt stories, unexpected moments, and daring fashion.
Hailed as one of the best, if not the best, master of blues in Newfoundland - Roger Howse comes on the show to talk about the resonator guitar. Roger puts on a stunning display of his mastery of the slide.
Interesting interviews, timely current event coverage, local entertainment and cultural features. Produced by Rogers TV.
S20E53: Meet a dance instructor who's been cutting a rug for over 30 years, learn more about the Woodlawn Panther's football team with their quarterback, and meet the new head coach of the Cape Breton Eagles.
This week we go out to New Perlican and learn about hand painted glassware. Then we hear a recitation from musician and storyteller Dave Penny. Finally, we speak to members of the band, The Brewmasters.
S7E12: In this episode of The Past and the Curious, we explore regal symbols through a Coat of Arms, look at historic furniture, and uncover a relic from a legendary elephants legacy.
S17E02 Bolder look and enhanced performance. Justin Pritchard reviews the 2024 Subaru Ascent Premier. Also, do you have a sunroof? We have some tricks and tips for only letting the sunshine in.
Bobby Evans sings some of your old country favourites with some traditional Newfoundland and Labrador songs thrown in for good measure.
This week we go out to New Perlican and learn about hand painted glassware. Then we hear a recitation from musician and storyteller Dave Penny. Finally, we speak to members of the band, The Brewmasters.
S12E11 Halifax rock band Kilmore was formed by vocalist Heather Harris in 2013. They own several awards including multiple nods for Loud Recording of the Year. Heather is featured and discusses their latest project, From the Inside.
S2/E11 You had me at Pizza! RT is in the back yard playing with the Rat Rod BBQ and making a massive deep dish pizza pie. Could you eat more than one slice?
Bobby Evans sings some of your old country favourites with some traditional Newfoundland and Labrador songs thrown in for good measure.
This week we go out to New Perlican and learn about hand painted glassware. Then we hear a recitation from musician and storyteller Dave Penny. Finally, we speak to members of the band, The Brewmasters.
Join Bonita in her kitchen where she prepares many traditional and non-traditional Newfoundland and Labrador meals. Bonita makes Cherry Blossom Cups and a Garden Chicken Meal.
S01E09: Nevin Jackson speaks about the history of West Prince Street, also known as The Island, which was the home to the black community in Truro.
S2/E8 Kyle teaches the awesome hobby of leather crafting, and lists everything you'll need to get started.
S7/E8 Chef Garry Gosse is joined by special guest Larry Foley to make rock n roll burgers with a pineapple relish and grilled Caesar salad.
This week we go out to New Perlican and learn about hand painted glassware. Then we hear a recitation from musician and storyteller Dave Penny. Finally, we speak to members of the band, The Brewmasters.
S1E11: Nikki seeks answers about her adopted pups lineage. Cassidy uses Theodora?s DNA profile to make a plan to keep her stimulated and happy, and Sam seeks a scientific confirmation of Hugos purebred status.
S2/E8 Kyle teaches the awesome hobby of leather crafting, and lists everything you'll need to get started.
S7/E8 Chef Garry Gosse is joined by special guest Larry Foley to make rock n roll burgers with a pineapple relish and grilled Caesar salad.
S2/E11 You had me at Pizza! RT is in the back yard playing with the Rat Rod BBQ and making a massive deep dish pizza pie. Could you eat more than one slice?
This week we go out to New Perlican and learn about hand painted glassware. Then we hear a recitation from musician and storyteller Dave Penny. Finally, we speak to members of the band, The Brewmasters.